FRIDAY - PIZZA NIGHT

I adore PIZZA! Any sort, but make it hot!

Sometimes it's just not practical to make it hot, so as I'm doing pizzas for our Friday Pizza Night, I shall have to adapt the recipe to everybody's taste.

The one on the right, is one I made a few months ago now, for a picnic of all things, but boy, was it yummo!

Tonight I'm doing ham & pineapple for the children, and I'll do a fancier one for us - the toppings being:

• Artichoke Hearts
• Sundried Tomatoes
• Large Prawns
• Capers
• Black Olives
• Brie

I think that's all, I'll sprinkle some chilli on mine after it's cooked. Pictures a'comin'