FRIDAY - PIZZA NIGHT!
I adore PIZZA! Any sort, but make it hot!
Sometimes it's just not practical to make it hot, so as I'm doing pizzas for our Friday Pizza Night, I shall have to adapt the recipe to everybody's taste.
Tonight I'm doing ham & pineapple for the children, and I'll do a fancier one for us - the toppings being:
- Artichoke Hearts
- Sundried Tomatoes
- Large Prawns
- Capers
- Black Olives
- Brie